The Lab Anti-Mall

Alright you hipsters and trend seekers…

There has been a lot of buzz about The Lab Antimall for quite some time and finally I made it there myself. Just a short five minute car ride away from South Coast Plaza in the city of Costa Mesa, The Lab is a unique shopping destination worth stopping by. **Disclaimer, these photos are not mine–due to marketing policies in place I was not allowed to take my own photos.


 

Located at 2930 Bristol St., Costa Mesa, California; just shy of 5-minutes driving distance from South Coast Plaza.

If there was such a thing a dessert foodie, I would be one. That being said let’s face it, my sole purpose for visiting was to try a cute little macaron shop called Honey & Butter. The store is in a vintage airstream decorated with popular Japanese characters like Totoro…my kind of place!

macarons10.jpg (700×470)

The charming airstream in which Honey & Butter serves their delectable sweets.

Kawaii character macarons are featured on a daily basis. Follow @honeyandbutter on Instagram for updates!

Not only are these macarons simply adorable but they are delicious too! Make sure to get in line early before their opening time to try and “catch ’em all.” Their non-character macarons are also excellent with flavors such as Matcha, Pineapple, and Enchanted Berries.

After about an hour wait time with my macarons in lieu, I headed out of the airstream and into some of the other nearby shops. The Lab is a smaller shopping experience with a hip, eclectic feel and local art lining the outdoor center. This is also reflected in the types of stores which can be found there such as Heirlooms & Hardware and Creme Tangerine.

Heirlooms & Hardware sells furniture, hand crafted jewelry, typewriters, and vintage cameras…for great prices!

There is something about typewriters and cameras that intrigue the writer in me. Walking into Heirlooms & Hardware was like being transported into an antique paradise. I was strolling around the store until I happened upon a beautiful Remington typewriter! Before I knew it, I had purchased it for a low $125 and took it to get repaired a nearby shop the store works closely with. For the condition of the typewriter this was very reasonably priced in comparison to the standard $300+ a more battered version would cost. Thank you Heirlooms & Hardware!

Vinyl has made it’s comeback!

My obsession with vinyl is real, guys. The answer to my addiction is Creme Tangerine who sells only the best for LOW prices! One of the items I bought was an autographed 45″ LP of “I Love Rock N Roll” by Joan Jett and The Blackhearts…for only $1.99! The employees are incredibly well versed in all genres and are extremely helpful; definitely my new favorite place to stock up on the classics.


It can be very difficult to find time to travel when I am needed at the hotel during our peak season, so my goal for the summer has been to visit a new place every week. During my training to become a Certified Tourism Ambassador (CTA) for the Anaheim Orange County Visitor and Convention Bureau (AOCVCB), I heard many wonderful things about The Lab Antimall.

Orange County is as diverse a community as it’s beautiful beaches and towering sky scrapers. To the habitual spender or window shopper–if you are looking for a shopping experience like no other, I strongly urge you to add The Lab Antimall to your list. I know I’ll be back very soon!


Make sure you’re following me on FacebookTwitter, and Instagram for instant updates on upcoming adventures.

On Location: San Marino, California

by Tamara Mendoza – Owner and Creator of Suitable Travel Today

     updated 12:43 AM PST, Mon November 11, 2014

 

Being a college student, it’s always busy at about this time of the year with midterm exams and it was no different for me. With that I wanted to apologize for the lack of posts recently, it’s been a very busy month. If you watched my introduction video on the home page you know that I mentioned a very exciting new development…my first column in an internationally published magazine is being released within the following months! I’m ecstatic about this opportunity which will be a stepping stone in my career as a travel writer. As I discussed in the video the exposure will direct others to the Suitable Travel Today website as well as the social media I have available. It’s a incredible time in my career and I’m anxious for all the remarkable things to come and even more so to share it with everyone.

Aside from the current events I mentioned, I have also put myself on what my mom calls a “spending freeze”. This is a term we use for saving our money instead of spending it on extra activities, fast food, or unnecessary things we want in the spur of the moment. I usually do this right before a trip and its been a system that has helped me tremendously. This weekend, however, was an exception since I only spent about $50…

About a week ago, I ventured to San Marino in Los Angeles County for breakfast and boutique shopping with my mom and sister and concluded our half day adventure with an exploration of the tree lined neighborhood streets. Although we’ve spent more time in the Pasadena area we wanted to explore a more quaint San Marino, away from the hustle and bustle of L.A.

Patrons sitting on the patio of French bistro, Julienne, in beautiful San Marino.

Patrons sitting on the patio of French bistro, Julienne Fine Foods and Celebrations, in beautiful San Marino.

I made my first stop at the popular French bistro, Julienne Fine Food and Celebrations, well known for their delicious breakfast menu. Julienne has an impressive 4.5/5 rating on TripAdvisor and is also rated the #1 restaurant in San Marino on the website. A Yelp reviewer noted that due to the popularity and smaller size of the restaurant visitors dining at Julienne experience anywhere from a 20-60 minute wait on average for breakfast. Their breakfast menu is served from 7 a.m. to 10:45 a.m., so unless you don’t mind waiting outside the patio area taking in the wafting smells of the food being brought out to the seated customers I strongly urge you to arrive as early as possible.

When I arrived with my mom and sister around 8:30 a.m. we ended up having to find street parking which was (luckily) just a few minute walk away. We were immediately seated on their outdoor patio with functioning heaters and leisurely enjoyed several mouthwatering dishes which we all shared, served by Julienne’s friendly and attending staff. Paired along with lattes and mimosas here are two of the dishes we enjoyed:

Baked Crème Brulee French Toast with Fresh Strawberry Sauce and Crème Anglaise •  15

Baked Crème Brulee French Toast with Fresh Strawberry Sauce and Crème Anglaise •
15

Bittersweet Chocolate Chip Waffles, Honey Vanilla Crème Fraîche, Shaved Chocolate, Strawberries •  12.5

Bittersweet Chocolate Chip Waffles, Honey Vanilla Crème Fraîche, Shaved Chocolate, Strawberries •
12.5

During the entirety of the meal I had to remind myself to savor each and every bite. I’m constantly impressed by the restaurants I’ve been to in the Los Angeles area and Julienne is now another of my favorites. Next time you are in the area please take the time to stop in at Julienne Fine Foods and Celebrations and take your taste buds on a trip to France.

Stuffed and happy, we also took some time to explore their adjoining gourmet market and bakery where you can purchase wines, delectable desserts, lunch specials, and even gifts for your friends and family.

My mom browsing through the gourmet market/bakery and gift shop.

My mom browsing through the gourmet market and gift shop.

The gourmet market also serves bakery items like these delicious lemon custards.

The gourmet market also serves bakery items like these delicious lemon custards.

Julienne Fine Foods and Celebrations is located at 2651 Mission Street, San Marino, California, 91108. The restaurant only takes reservations for parties of  8-10 and be contacted at 626.441.2290. www.juliennetogo.com

Waddling to our car it was time to head on to our next stop…boutique shopping! There are a few shops along Mission Street next door to Julienne but if you are looking for a variety of shops head to Lake Avenue where the well kept streets are lined with not only old fashioned boutiques but large retail stores too. We only stopped in a few of the boutiques since our time was limited but I’m in love with San Marino and its neighboring city, Pasadena!

During the remainder of our adventure my mom and I decided to explore the neighborhoods and then it occurred to me…San Marino is the setting of one of my favorite romantic comedies of all time, Father of the Bride (1991) starring Steve Martin, Diane Keaton, and Martin Short.

 

 

I have always been a traveler at heart but one thing that has influenced me a great deal has been films created by the magic of Hollywood. I’ve recently made it a hobby of mine to research filming locations used in some of my favorite movies. Father of Bride was filmed in San Marino and also in parts of Pasadena, Hollywood, Burbank, and Los Angeles.

The residence of fictional character, George Banks (Steve Martin) was very easy to find and was only a short drive from where we were on Lake Avenue. Immersing us even further into the world of the Banks family I began playing the soundtrack to the movie as we drove down the timeless streets. A few minutes later we turned onto South El Molino Avenue and suddenly…there it was…

Filming Location: Father of the Bride (1998)

Filming Location: Father of the Bride (1991)

If you have not seen this movie already then I highly recommend it! If you’re a big fan of this movie like I am then adding a stop at this home on your Hollywood Home Tour is well worth the drive. Even with the Halloween decorations up the stunning $1.35 million home brings its visitors right into the heart of the film. Any minute I expected to see the characters walking on and off the drive.

The Father of the Bride House is located at 843 South El Molino Avenue, Pasadena, CA 91106.

As I mentioned earlier I was only out and about for half a day so following our stop at the Father of the Bride house it was about 2:30 p.m. when we started to head back home. After having been at home a lot recently, plowing through my midterm study material, the day out was much needed. In fact, I’m convinced I enjoyed the day out more because I’ve spent so much time at home. With that being said, even if you’re busy and only have time to stay close to home you can still plan out an eventful itinerary. Since my mom is a teacher and doesn’t have as much flexibility as I do to travel most of our adventures are close to home! It amazes me when locals here in Southern California look at me in such wonder when I retell some of my most recent adventures. It’s incredible how many things you can find near by! It has nothing to do with being hipster–it’s about being well acquainted with where you live.

Happy and safe travels!

Make sure you’re following me on FacebookTwitter, and Instagram for instant updates on upcoming adventures.

Hiking and Biking in the OC

 Guest Blogger: Ian McGregor – Cela’s Trek

 Hiking and Biking in the OC by Ian McGregor – 11 August 2014

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Apologies for the length of time since the last post. I hope to have a new post out every week, but things have been really busy on this end – moving out by the end of next week, then after five days I plunge headfirst into my last year at Berkeley. So soon!

Anyways, for this post I thought I’d give you guys some tips about a couple places I went to in the last week in Orange County, specifically, Newport Beach and Laguna Beach. Yesterday we had to take a trip down to the Upper Newport Bay Nature Reserve for some irrigation inspiration, and our contact was happy to show us around in the meantime. The Reserve center is much bigger than the conservancy at which I’m interning, and part of that is because the area it oversees is scores of acres larger – it stretches from the ocean all the way to where the 73 freeway meets Jamboree. Growing up with the tradition of going to Fashion Island (think American consumerism at its finest) during the holidays, I’ve always gazed out over the marsh, wishing there was some way I could get in there and explore. Turns out there definitely is! Other than the canoeing and SUP (stand-up paddleboard) opportunities right across the water from the reserve, there’s actually a “Mountains to Sea Trailhead” that’s open for bikes. I asked our guide if by “mountains” the sign meant Saddleback. “Kind of,” he replied, looking out over the marsh. He raised his arm and pointed toward the east, while his other hand shielded the sun. “It starts over in Santiago Canyon, joins some roads, goes on its own…but eventually it winds its way down here to the Reserve.” I, of course, was astonished at hearing this. This is something I would expect to find in a bike-friendly place like Copenhagen, which recently has been looking to expand its 22 km (13.67 mile) superhighway for commuters. But nope! Irvine Ranch has its own 35.4 km (22 mile) path for bikers (albeit recreational), and it looks to be a really fun ride. You can see a map of the route here.

 

View of Newport Back Bay as seen from the trailhead (looking east)
In terms of hiking, let’s move a little further south to Laguna Beach. Since I’ve been involved with Pageant of the Masters for the summer (great show, see my friend Tamara’s take on it here), I’ve gotten the opportunity to explore the Laguna area a bit more, which is something I’ve always wanted to do. Sure it’s just down the coast from Huntington and Newport, but the lifestyle, mindset, and overall culture is just a bit different once you get past Crystal Cove State Park on PCH (Pacific Coast Highway). One of the highlights from my time exploring was the discovery of Top of the World. I have some friends from elementary school I still hang out with, and we were wondering what we could do to show my German exchange student – it would have to be something unique and something he couldn’t really get in the Huntington area, hence for it to be special. We asked my friend’s sister and she immediately suggested this Top of the World place. I’m so glad she did. Although the highest point in the Laguna hills area is really where the 73 freeway reaches its zenith, this is the next highest point that people can access. If you don’t have the time to bike or hike the 1036 ft (316 m) to the top, you can drive practically the whole way and reach the top via a 5 min walk. Whichever way you want to tackle it, the views are spectacular. To the north you can see Mt. Baldy (a spiraling 10,000 ft [3048 m] high peak), to the east you see the two top reaches of Saddleback (both averaging about 5500 ft [1676 m]), to the south-east you can see the hills of San Clemente, and to the west, you have the Pacific Ocean sprawling out toward Catalina and San Clemente islands. From this height, the water is so close that you can almost imagine going down an immense water slide right into the ocean. I personally have gone up there twice now, both times in the late afternoon and the views were good (even with clouds). If you are able to take the time to plan your trip there, though, I suggest going on a cloudless day soon after a rainstorm or Santa Ana wind event (generally very clear days) and going in early morning/midday, because this way the north will be cleared up as well. During the summer in the late afternoon, the setting sun from Top of the World vantage point is NNE, and while sunsets up there are both fantastic and romantic, it can obscure some views. Either way, the drive and the scenery is in my opinion a great find. And if while you’re on the top of the world you get antsy, not to worry! There are trails over the tops of the hills for people to hike or bike on both sides of the CA 133 highway, with a chance to get an in-depth and intimate look at the majesty of this oceanside contour.

Pro-Tip: If you really want that view looking north from Irvine/Laguna, I would suggest taking the 73 highway on a Sunday morning or sometime when there isn’t much traffic in the morning hours (caution; 73 freeway is a no-cash toll road). When traveling north and you crest the hill on a clear day, you can see the whole LA Basin spread out like an interactive map before you. In fact, you can see all the way to Santa Monica Mountains and Malibu hills! If there is a place to stop off and take a picture, I highly suggest it. I personally haven’t discovered anything yet, but I think it’s there.
Two other exciting things about the top of the world. Right by the parking lot (next to the entrance to the tennis courts) is an amazing tree, Arbutus unedo, in the Ericaceae family to be exact. In english, it is known as a Strawberry Tree: it has a reddish, flaky bark and is kind of small for a tree, but the main draw about it is the fruit. Its leaves are littered with orange, yellow, and red lizard-skin berries that taste so good. Think of it like candy hidden in plain sight that no one knows about. While they’re pretty to view, only the red ones are ripe enough to eat, and it turns out you can make the berries into jam and other things! All I know about it is how I discovered it. I had a plant identification course last year and we were wandering around campus identifying the nonnative species that had been planted there. I had kept seeing the Arbutus trees around, so I asked my professor about them and if the berries were edible. He paused, and grabbed a fruit from the tree. “You know, I’m not really sure,” he said with a quirky smile, then promptly tossed the fruit into his mouth and smiled broadly. Since then I’ve taste-tested all the strawberry trees on campus…definitely no obsession there!

Anyways, the other exciting thing: when coming up to top of the world (driving), I suggest coming up the fun way. If you’re coming from the 133, you want to turn left on Forest. If you’re coming from PCH, you’re going to want to turn onto Broadway and eventually make a right on Forest. The reason for this is you get to go up this awesome hill. I’d put it at a 50-60 degree grade – it’s so much fun. Coming down is also fantastic; it looks like you’re about to fall off the edge of the continent itself, and during the summer it’s not surprising to hear screams coming from new drivers tackling the hill. To get to top of the world from there, just turn left at the stop sign once you climb the hill, and just follow the road to the top.

Well, that’s about from this end. It may be a little bit until I do my next post since I’m moving into a new apartment and getting things underway for my semester, but rest assured I have some really great ideas for future posts. Thanks for reading!

– Ian

P.S. After reading more National Geographic Traveler, I think I’m going to try writing these posts in more of a travel writing style, similar to what you’d find in those articles. The passage below is my own exercise into this domain. There’s no new information pertinent to this post, and it’s purely a creative writing jaunt, if you will. If you do want to read it, just know that this is probably much more in depth than I’ll go into every single topic. The goal here is to make you interested, not bored! :]

I have more media than just this blog! Look for me on Facebook  and Twitter, and if you have any questions, go ahead and shoot me an email!

Vi ses!

On top of the world, there was a tree. But it wasn’t a normal tree. Its bark looked familiar, as though coming from a cherished, far-off memory. As I approached the tree I saw it first as a stranger, second as an acquaintance, and third as a long-lost friend. When it was a stranger, I noticed a simple standing statue in the passage of time, dedicated by others in its round home. When it became the acquaintance, I found it to be vaguely recognizable – more than a statue but not quite a monument. As I drew closer it broke from its fog and revealed itself to me as a forgotten friend, one whom I haven’t seen in ages. My smile grew, unbidden, and my hand immediately reached for my friend’s, just to feel the warmth of her touch after so many years. To feel that familiarity, that compassion – it’s what I’ve missed. I ran my hand over the contours of the bark and laughed out loud, for I instantly knew the significance of this find. My companions who ventured with me to the top of the world stood perplexed behind me; I couldn’t tell if they were curious or just couldn’t bring themselves to enter into this moment of joy with me. But it didn’t matter. I took no notice of them as I continued to reminisce with my friend. I was about to rejoin my companions in reality when I turned my gaze upward, and suddenly…reality did not want to return just yet. My joy expanded ten-fold as I discovered the trifecta that lay before me: starburst, sun rays, and oranges. The forbidden fruit that manifested itself above me brought to mind a feast I had only experienced once before, a lifetime ago. Keeping one hand on the aged bark, I stretched the other to find the perfect one, my hand moving as though in a trance until, at last! I found a bright sun ray just within reach. Unable to contain my excitement I settled the sun between my teeth and bit down. OH! The disgust! I quickly expunged the sun from my body – in my excitement I had forgotten the important lesson of preparation. I could just hear my friend laughing at me. Her eyes dancing in the fading light, “Have you really forgotten?” I didn’t answer; the bitterness was too much to take in. After ridding myself of the taste, I quickly remedied my error. I traded my thirst for the sun with a new quest for the starburst. After a quick search I found it: just within arm’s reach and absolutely perfect.

I gingerly put the fruit in my mouth for fear of making the same mistake again, but when I bit down, the world exploded. It was as if the ecstasy of all food consolidated itself in this one small starburst berry. I could hear my friend laughing with pure radiant joy, and her exultation  was as much a reflection of my own state as it was her relief that I remembered. By this point, my companions were as lost to me as though I had never known them, and I reveled in it. I reveled in the mutual reconciliation that was taking place, for to me it was a rebirth of that which I had lost. All too soon the berry was gone and I was left standing in front of her. Though she tood still, her hair glowed and her eyes continously danced while a shy smile lingered on her face. I don’t know how long we stood there, catching up on lost years, but I do know what broke it: a gust of wind reminding me about reality. My friend’s smile faltered for she realized what was happening. I motioned to her and turned to my waiting companions, to give them a chance to experience this kind of joy. Hesitantly they came, but they knew not what to expect. I eagerly gave them a starburst and awaited their reactions. Yet I was soon disappointed. Their collective mistrust of my excitement developed into a disgust of the fruit – from which solicited lackluster expressions. I didn’t dare turn toward my friend with the sadness in my eyes, and one by one my companions began walking down. I finally returned my gaze back to her, only to see she already knew. Her radiant joy had retreated to a melancholy presence, and I was the only one left to receive her, here in this isolated place. She understood what I was saying and I understood her response, though we spoke not a word. I gently reached for her hand one more time. As I lay mine upon hers, I was struck by how despite her fragility, I could sense the strength of life running though her, and God knows this dichotomy explained as much her physical appearance as her spirit. Finally, all was understood; I bowed my head and said goodbye. Her eyes held mine until she relented with a somber smile, “Don’t forget me.” I responded, “Never.” With that I broke the connection and sadness overwhelmed me. I began to rejoin my companions but I couldn’t keep myself from her. I stopped and turned back to see her once more but by then, the fog had already shrouded my memory and my friend was no more.

On top of the world there is a tree. And that tree, is my friend.

Ian McGregor is a guest blogger from Cela’s Trek where he is the Owner and Creator. Visit his blog here!

Taste of the OC: Anaheim’s Packing District and Downtown Disney

It’s time to talk food!

Orange County has always had great food but over the last year I have noticed most cities heavily marketing essentially watering holes for travelers and locals alike. Tourists coming to the area are becoming more adventurous, looking for those popular local hot spots. One of my favorite cities to recommend is Anaheim which is central beacon for most and is filled with something for everyone. As soon as I mention this most guests look at me and immediately begin to question, “Isn’t that where Disneyland is? I thought that was just for kids.” Well I’m here to say that there is more to Anaheim than the looming Disneyland Resort.

Let me first start with the newly built Anaheim Packing House located in the Packing District on the edge of downtown Anaheim:

Built in 1919, the once Sunkist orange packing house is one of the few surviving from the agricultural era for which Orange County received its name. The newly renovated building houses a food hall containing casual food options for everyone and even a “Speakeasy” (1920’s influenced hidden bar) behind a bookcase. Looking around you will notice the inside decor is reminiscent of an outdoor patio; look for the plants and swings (yes swings) surrounding the center of the lower level. Take your time looking around because there are lots of surprises along the way! I found the Packing House to be great for friends and families, casual date outings and even the business traveler.

The Packing District in its glory days as a Sunkist Orange Packing House during the Agricultural Era. /OC History Roundup

The Packing District in its glory days as a Sunkist Orange Packing House during the Agricultural Era. /OC History Roundup

When I was there last week with my mom we proceeded to splurge on a tasting frenzy; needless to say I was in a major food coma afterwards so my warning is to be careful, all of the food is beyond delicious. First stop was Black Sheep Grill Cheese Bar for an Original Grilled Cheese…it is what it says an original grilled cheese and my taste buds were happy but it seemed to lack the extra flavor to give it personality. Let me add that there are other unique options on Black Sheep’s menu which are probably more worth trying.

Next up was Orange Tei for a traditional Japanese style ramen bowl–and no you are not getting top ramen, believe me it’s a lot tastier. Orange Tei creates the perfect combination of noodle and broth in a huge bowl fit for a king. If you’re still hungry sides of shrimp are available, although I’m not much of a seafood eater myself my mom thoroughly enjoyed the tempura. This location is always busy which is expected from the popular food stand. Already being my second time visiting Orange Tei, I will continue to come back for that Pork Bowl. Tip: Go downstairs for some sake after your meal!

For dessert we went to Popbar which currently holds the record for the longest line. When you get up to the counter pick a gelato or sorbet popsicle from an assortment of flavors, have them dip it in a unlimited number of chocolate and finally add nuts and/or sprinkles. After careful consideration I opted for a peach sorbet dipped in milk chocolate, drizzled with white chocolate and doused with chocolate sprinkles. Incredibly fattening but worth it I assure you…after all what’s a cheat day for?

After spending all afternoon at the Packing House, I successfully converted my mother and will be back again soon! Preferably on a weekday early afternoon for lunch when crowds are smaller and parking is easier.

Get your food fix at the Anaheim Packing House today!

Get your food fix at the Anaheim Packing House today! – Tamara Mendoza/Suitable Travel Today

As promised, I am covering two food hot spots in Anaheim. Now let’s move onto an outdoor shopping and food center much closer to Disneyland…Downtown Disney:

Being a local myself, I have seen these same restaurants year after year but one in particular that I never got around visiting until last Monday is Ralph Brennan’s Jazz Kitchen. Coincidentally this restaurant happened to be hosting the concierge association’s general meeting for this month so I was able to sample a few popular items…absolute bliss…

Cocktail Hurricane

Cruzan rum and Fresh Fruit juice served in a hurricane glass

Salad – French Quarter Salad

Mixed greens with a Steen’s cider vinaigrette, candied pecans and cherry tomatoes

Entree – Andouille & Pretzel Crusted Pork Loin

Mashed potatoes, bacon braised turnip greens, creole mustard buerre blanc

Desserts – Beignets

A New Orleans classic! French donuts topped with powdered sugar

*By Executive Chef Darrin Finkel

New Orleans Cuisine and Charm at Ralph Brennan's Jazz Kitchen in Downtown Disney - Tamara Mendoza/Suitable Travel Today

New Orleans Cuisine and Charm at Ralph Brennan’s Jazz Kitchen in Downtown Disney. – Tamara Mendoza/Suitable Travel Today

With Cast Members you can always expect excellent service and atmosphere; they are what makes this particular experience different than the rest in Downtown Disney. The architecture brings its guests to New Orleans perfect for a casual dinner or a romantic proposal (ask for balcony seating–the fireworks add an extra touch). Ralph Brennan’s Jazz Kitchen also offers live entertainment every night from 6pm-10pm. Tip: If you’re driving over their just for the evening, Downtown Disney has free parking the first 3 hours and free for the first 5 hours with validation from participating restaurants including the Jazz Kitchen.

I will be honest, Downtown Disney tends to be my default as a biased former cast member for a late night stroll and good time but I promise there is a reason for it! Especially for our guests who don’t have the budget or means to purchase admission to the parks it still offers that Disney flare. If you walk around by the Disneyland hotel or are looking for a character dining experience, visit Goofy’s Kitchen–reservations at least 24-hours in advance are highly recommended.

Heading back towards where the shops and other restaurants are visit ESPN Zone to catch a game, have a beer, or play some games in their big kid sized arcade. Another popular stop is the Rainforest Café which provides a jungle experience complete with animated animals and rainforest sounds, a great stop for the kids. One of my favorite activities to do is to stop by Disney’s Grand Californian Hotel to rest by their fireplace and maybe visit Napa Rose for a glass of wine. Other highlights in the area include live entertainment, shopping, concerts at the House of Blues, Build-a-Bear Workshop for the kids, the largest Disney store in the area, and an AMC Movie Theater.

Downtown Disney/Disneyland Resort

Shopping and dining at the Happiest Place on Earth at Downtown Disney./Disneyland Resort

As I mentioned there is quite a bit to choose from and that’s just TWO of the shopping districts in Anaheim! Well I’m going to wrap this up since I know as a hungry traveler or local you’re probably getting a little hungry from talking about all this food. Here’s to wishing you a good time–happy and safe travels!

Make sure you’re following me on Facebook, Twitter, and Instagram for instant updates on upcoming adventures.

 

 

New Adventures – An Update

What a great week!

I’ve recently had a burst of motivation to get this blog to be more active and well known. One of my decisions being to collaborate with some of my other friends looking for opportunity. I want you to welcome two good friends of mine to the team who will be assisting me from now on!

 

Karyn Vo - Web Developer (top) Ian McGregor - Guest Blogger; Owner and Creator of Cela's Trek

Karyn Vo – Web Development (top)
Ian McGregor – Guest Blogger; Owner and Creator of Cela’s Trek (below)

Karyn Vo is my new Web Developer and will be handling the creative design of not only my website but also future applications or any other ideas she might have to expand web traffic. She is currently studying Computer Science at the University of Arizona in Tucson. Karyn has been a good friend of mine since the beginning of our education at a local pre-school in Huntington Beach.

Ian McGregor will be a Guest Blogger for Suitable Travel Today and is the owner and creator of Cela’s Trek. CELA’S which stands for Culture, Ecology, Language, Atmosphere, and Sustainability focuses on Ian’s travels and introduces his readers to the ecological side of traveling. He is studying Conservation and Resource Studies at the University of California in Berkeley and recently returned from studying abroad in Copenhagen, Denmark. Ian and I are friends from junior high and is new to the travel writing world but has as much desire to make it a career as I do.

With both Karyn and Ian on my side, I have no doubt that we can conquer this growing industry and have fun while doing so.

I also have a few other personal updates…

Over a course of time I have come to realize that Hospitality Management was not the right fit for me. I commend those who have the endurance to spend 6-7 days out of their week making guest stays memorable, special thanks to those I work with. During the past three years I have learned from the magnificent property I work for and re-discovered my love for journalism in the form of travel writing. I am now pursuing a Journalism major to strengthen my writing skills.

The hotel property I work for has been nothing but generous, providing me opportunity after opportunity to learn from our various department managers. In the very near future I will be shadowing them so that I can understand how a hotel works cohesively as a whole. I will still be at the concierge desk but will be dividing my time for research purposes.

I also have a lineup of excursions planned out over the next couple of months so there will be plenty to look forward to!

Thank you as always for your continued support…until next time, safe and happy travels!

Make sure you are following me on Facebook, Twitter, and Instagram for instant updates on where in the world I am…because we all know I’m basically Carmen Sandiego.

Pageant of the Masters: The Art Detective

Pageant of the Masters tickets

When I walked through the gates of Laguna Beach’s Festival of Arts, I thought I had a pretty good idea of what to expect from my first experience at Pageant of the Masters. Several months back I received a wonderful opportunity from the Laguna Beach Visitors Center for a tour of not only their lovely beach town but an inside look at how they bring art to life. Our tour guide took us backstage to meet the set designers, costume designers, hair and makeup artists, and the lighting designer—all who when their talents are put together with music and performers standing recreate world renown masterpieces.

It is recommended to arrive an hour and a half prior to show time; parking being the most tedious task since Festival of the Arts is located right in the middle of a canyon about 10-15 minutes inland of Laguna Beach. The parking, closest proximity to the main entrance varies between $10-15 and has attendants that direct you where to park. These lots fill quickly which is why I stress that you get there as early as you can. When entering the lot you will see a line in front of a kiosk, this is where attendees will pay, using a credit card or exact cash—it does not give back change. There is also a complimentary shuttle in the form of an old fashioned trolley if attendees park further away.

At this point I’m standing in awe at the center of the Festival of Arts. There is live jazz entertainment, a wine bar, food stands, a full restaurant, and local artists with their own pieces to share. Audience members are encouraged to talk to the artists and can even make purchases! Right before the performance you can walk over to the rental stand for blankets ($5) and binoculars ($10). Initially, I was unsure whether or not both items were necessities but believe me they sell them for a reason.

This year’s theme, The Art Detective highlights pieces that were shrouded in mystery and others that were the center of famous heists. Among my favorite artworks displayed were the Egyptian Discoveries such as the Sun Temple of Ramses II and the Temple of Queen Nefertari both shown near the close of Act One. As soon as the lighting brought these two wonders to life, my mouth dropped. Each of the other masterpieces portrayed are unique in their own right but there’s something about seeing ones you’re more familiar with than the rest. Although I’ve never been to Egypt personally, it felt as if I was instantly taken there. Incredibly realistic and awe-inspiring are only some of the adjectives I can think of to describe the Egyptian Discoveries.

Act Two was significantly faster than the first and was over in flash. I’ll leave the rest for you to see for yourselves. I can see now why many flock back to the event year after year. I think I found myself a new tradition! Special thanks go to Stephanie Reid (Where OC Magazine), Sharbie Higuchi (Pageant of the Masters), and Deanna Durst (Mendocino Farms).

Festival of Arts does not permit photography of any kind inside the arena and guests will be asked to check-in their cameras. Pageant of the Masters is not recommended for children under the age of 4. The Art Detective includes the use of nudity, strobe lights, and fog machines. Go to http://www.foapom.com/pageant-of-the-masters/ for tickets and other information, now playing through August 30th.

Friday Night Tremor Shakes Up Southern California

san-andreas-fault-map

California, which is built on top of the San Andreas Fault, is prone to earthquakes. Locals like me have experienced many earthquakes throughout their lives, minimal ones that are almost never felt since we’ve become accustomed to them. Yesterday’s jolt, however, was most likely the largest earthquake I’ve ever experienced.

Driving home from work, I was barely going underneath the speed limit of 45 miles per hour when the tremor hit. It took me a couple of seconds to process what was going on since my vehicle was already in motion. As I approached a stoplight I noticed my small little Nissan Versa rocking side-to-side like a boat. Bracing myself, I sat there in the dark, in tune with my light weight car; I could sense the movement of the shock absorbers going up and down. As one would imagine the incident was quite nerve-wracking.

As soon as I returned home I did what other local Californians do and went right onto Facebook to check everyone’s status updates. Low and behold people were in shock just like I was; this was an uncommonly larger quake than we were used to. Luckily the seismic activity was not large enough to have done major harm, photos and videos showed a few items falling off shelves in stores and restaurants. In California, the news also heavily reports on these updates complete with instant seismic levels and graphs—a great way to keep everyone informed. Following the 5.1 earthquake we had dozens of smaller ones which were barely noticeable as they had been before.

I believe that most Californians were ill-prepared until Friday’s earthquake which shook us up. My family has even started putting together emergency kits and mapping out an evacuation route. Although large earthquakes are few, it is still worth it to prepare for anything. A very informative website is www.earthquakecountry.org which provides helpful safety tips. If you’re traveling to California and have any other concerns, ask the front desk about their evacuation procedure.

Since I was already driving home when the earthquake occurred, my colleagues filled me in. Our guests were thrown off their guard; a magnitude of that level is the last thought in their minds. Panicking, some called the front desk asking them what was going on not knowing it was an earthquake and others asked if they should evacuate not knowing what to do. When these phenomenons occur the key to keeping our guests calm is communication.

The best thing to remember in any situation is to remain calm. Buildings in California have been made earthquake safe thanks to state regulations. Even though the magnitude of Friday’s earthquake was much higher than anything we’ve had in over twenty-years, many locals have come to not fear the occasional tremor. Remember your basics of “Drop, Cover, and Hold On,” and to make sure you follow directions given by the property you are staying at.

Earthquakes are commonly a trigger for the media and not all are as dangerous as the news makes them out to be. Without earthquakes our landscaping would be completely different! California is famous for its gorgeous scenery—without earthquakes the view wouldn’t be the same and it’s the view people remember from the hills of Hollywood to Yosemite National Park.